International Food and Agriculture Law Scholarship and Consulting
Agrobiodiversity and agroecology go hand-in-hand in promoting environmental resilience in international food systems as well as climate change resilient food policy.
A trailblazing book that pulls topics of food system transparency, information, science, and safety together. With special Covid-19 sections!
The first book with a comprehensive focus on farm animal welfare and the broadly connected intricacies relating to food law.
An interdisciplinary handbook and textbook for lawyers, regulators, policy makers, and anyone interested in the field - a landmark masterpiece.
The newest textbook about GMO trade and regulation, urbanisation, and environmental regulation.
Steier has been a prolific scholar. her publications are available on her Publications Website and on SSRN.
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